Open Food Facts at the Open Knowledge Conference 2013 in Geneva

The Open Knowledge Fundation is organizing the Open Knowledge Conference 2013 in Geneva on September 18th and 19th. The announced theme for this year is Open Data – Broad, Deep, Connected : “How do we broaden open data – not only geographically across countries and regions, but also across domains and institutions? For example, whilst open data is now …

MarketCare: an app that uses Open Food Facts is a finalist for the Imagination Cup

A team of students from ISEN (a computer science and electronic engineering school in Toulon, France) submited a project for a Windows Phone application to the Imagine Cup 2013, a tech competition organized by Microsoft. The project was selected as one of the finalists for the Imagine Cup France, and if selected will be presented …

Open Data for Agriculture and Food Security: G-8 conference in Washington D.C. on April 29-30 2013

The G-8 is organizing an International Conference on Open Data for Agriculture in Washington D.C. on April 29th and 30th. The aim is to Open access to publicly funded agriculturally-relevant data that is critical to increasing global food security, especially in Africa. There is an open call for ideas of proposals for presentations and exhibits. …

How to make our global open database of food products truly global?

It’s been 9 months since we publicly launched Open Food Facts on May 19th 2012 to coincide with Jamie Oliver’s Food Revolution Day. And those 9 months have been very busy months! Here are a few highlights: 300 contributors have added more than 5000 products Open Food Facts now exists in 10 languages (in various states …