Author: Minh Phuong LA

Spring News from the Open Food Facts Community

We hope you had a wonderful spring! For those who missed our last newsletter on May 8, 2025, we have plenty to tell you about what’s happening within the Open Food Facts community. But first, here are two events not to be missed: 🗓️ in May 20 May from 14h to 15h (Europe/Paris timezone) Our …

Science in the service of Nutrition and Health!

The NutriNet-Santé study is a large-scale epidemiological study launched in 2009 in France, aimed at analyzing the links between nutrition, health, and eating behaviors. It relies on the voluntary participation of tens of thousands of “NutriNet users – Nutrinauts” who regularly complete online questionnaires about their diet, lifestyle, and health. The main objectives of NutriNet-Santé …

Green light for the new Nutri-Score in France ! 🚥

16 March 2025: Signing of the interministerial order revising the Nutri-Score calculation rules to provide better nutritional information to consumers. Source: Santé publique France Launched in October 2017, Nutri-score has a double objective: ✔️ To inform consumers’ choices regarding the food products they purchase ✔️ To encourage professionals to reformulate their recipes to improve their …