Save the date: Open Food Facts Days 2022
The Open Food Facts Days 🔎🍊 is the community’s annual event! 2 days to exchange, brainstorm, discuss but also share convivial moments. It’s the perfect opportunity to get ideas flowing while having a good time together in the heart of Paris.
🗓 When ? Saturday 1st and Sunday 2nd October 2022
📍Where ? in Paris, at the Académie du Climat. Address: 2, Place Baudoyer, Paris 4th arrondissement (between the Saint-Paul and Hôtel de Ville metro stations) and by videoconference (link to come). This event is a collaboration with the Académie du Climat.
To participate, register now! (Places are limited.)
Saturday will be dedicated to presentations and workshops proposed, presented and led by the participants of the project (contributors, developers, re-users etc.).
The General Assembly of the association will take place on the morning of Sunday 2 October from 10am to 12pm. And the afternoon programme will be free in order to be able to continue the exchanges and reflections on the points identified during the presentations, workshops and the General Assembly.
A collaborative programme
Saturday’s agenda is wide open: could you present what you do on Open Food Facts? Would you like to lead a workshop on a particular topic? And conversely, are there any topics you would like others to present?
You can send your proposals to contact@openfoodfacts.org, or even better, share them on Slack (Slack is a discussion space between contributors, sign up to join) in the #journeesoff channel.
📝 Find more details on our wiki page dedicated to this upcoming event and don’t wait too long to register 😉 !
Some pictures from the Climate Academy :
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